饲料中添加壳聚糖季铵盐对凡纳滨对虾生长及非特异免疫的影响

钟国防, 吴国忠, 张明辉

钟国防, 吴国忠, 张明辉. 饲料中添加壳聚糖季铵盐对凡纳滨对虾生长及非特异免疫的影响[J]. 水生生物学报, 2016, 40(4): 712-719. DOI: 10.7541/2016.94
引用本文: 钟国防, 吴国忠, 张明辉. 饲料中添加壳聚糖季铵盐对凡纳滨对虾生长及非特异免疫的影响[J]. 水生生物学报, 2016, 40(4): 712-719. DOI: 10.7541/2016.94
ZHONG Guo-Fang, WU Guo-Zhong, ZHANG Ming-Hui. EFFECTS OF ADDING CHITOSAN QUATERNARY AMMONIUM SALT IN DIETS ON THE GROWTH PERFORMANCE AND NONSPECIFIC IMMUNITY OF LITOPENAEUS VANNAMEI[J]. ACTA HYDROBIOLOGICA SINICA, 2016, 40(4): 712-719. DOI: 10.7541/2016.94
Citation: ZHONG Guo-Fang, WU Guo-Zhong, ZHANG Ming-Hui. EFFECTS OF ADDING CHITOSAN QUATERNARY AMMONIUM SALT IN DIETS ON THE GROWTH PERFORMANCE AND NONSPECIFIC IMMUNITY OF LITOPENAEUS VANNAMEI[J]. ACTA HYDROBIOLOGICA SINICA, 2016, 40(4): 712-719. DOI: 10.7541/2016.94

饲料中添加壳聚糖季铵盐对凡纳滨对虾生长及非特异免疫的影响

基金项目: 

上海市科技兴农重点攻关项目[沪农科攻字(2014)第3-8号]

水产动物遗传育种中心上海市协同创新中心(ZF1206)资助

EFFECTS OF ADDING CHITOSAN QUATERNARY AMMONIUM SALT IN DIETS ON THE GROWTH PERFORMANCE AND NONSPECIFIC IMMUNITY OF LITOPENAEUS VANNAMEI

Funds: 

Supported by Shanghai Science and Technology Key Project for Promoting Agriculture (20140308)

Shanghai University Knowledge Service Platform Project (ZF1206)

  • 摘要: 实验研究壳聚糖季铵盐对凡纳滨对虾生长性能及非特异性免疫能力的影响。在饲料中分别添加0、0.05%、0.10%、0.15%和0.20%的壳聚糖季铵盐, 制成5组等氮等能饲料。将900尾[初体质量(3.820.34) g]健康的凡纳滨对虾随机分成5组(45尾4平行), 养殖时间56d。结果表明:饲料中添加壳聚糖季铵盐显著影响凡纳滨对虾的生长, 0.15%实验组凡纳滨对虾的增重率和特定生长率最佳(P0.05)。饲料中添加壳聚糖季铵盐0.1%、0.15%和0.20%能显著提高凡纳滨对虾血清溶菌酶和碱性磷酸酶及酚氧化酶的活性(P0.05)。饲料中添加壳聚糖季铵盐可显著提高凡纳滨对虾抗副溶血弧菌感染的能力(P0.05), 0.15%组的保护效果最好, 其相对免疫保护率为33.24%。壳聚糖季铵盐能显著提高凡纳滨对虾的生长性能和抗病能力, 本实验条件下适宜的添加量为0.15%。
    Abstract: The current study investigated growth performance, nonspecific immunity of white shrimp (Litopenaeusvannamei) by supplementation of chitosan quaternary ammonium salt in diets with graded levels of 0.0% (control group), 0.05%, 0.10%, 0.15% and 0.20% chitosan quaternary ammonium salt. Each diet was randomly fed to four cages of white shrimp with initial average weight (3.820.34) g in 20 cages (2.5 m1.5 m1 m) for 8 weeks. The result showed that the chitosan quaternary ammonium salt addition significantly improved growth performance with the best effect of weight gain and SGR in 0.15% group. The activity of lysozyme, alkaline phosphatase and phenol oxidase were significantly increased in the 0.1%, 0.15% and 0.20% trial groups (P0.05). Chitosan quaternary ammonium salt effectively improved the ability of shrimp to resist the vibrio parahaemolytics's infection (P0.05) with the best performance in 0.15% trial group that is 33.24%. These data indicate that chitosan quaternary ammonium salt can significantly improve the growth performance and the ability resisting infection, and the optimum amount under current experimental condition is 0.15%.
  • [1]

    Wang L, Li G Y. Research progress of humoral immune in crustaceans [J]. Marine Sciences, 1992, (3): 18-19 [王雷, 李光友.甲壳动物的体液免疫研究进展. 海洋科学, 1992, (3): 18-19]

    [2]

    Xiao W W, Feng L, Liu Y, et al. Effects of chitosan on immune function of aquatic animals and its possible regulation mechanism [J]. Chinese Journal of Animal Nutrition, 2010, 22(3): 544-550 [肖伟伟, 冯琳, 刘扬, 等. 壳聚糖对水生动物免疫能力的影响及其可能的调节机制. 动物营养学报, 2010, 22(3): 544-550]

    [3]

    Wang S H, Chen J C. The protective effect of chitin and chitosan against Vibrio alginolyticus in white shrimp Litopenaeus vannamei [J]. Fish and Shellfish Immunology, 2005, 19(3): 191-204

    [4]

    Liu G H, Zhang W J, Xie Z J. The function of chitosan biological activity and its application in animal production [J]. China Feed, 2010, 23(6): 27-29 [刘国花, 张文举, 谢正军. 壳聚糖的生物学功能及其在畜牧生产中的应用. 中国饲料, 2010, 23(6): 27-29]

    [5]

    Hou Y J, Xu J, Zhou Y M, et al. Research progress of chitosan biological activity and its application in animal production [J]. Feed Industry, 2015, 36(2): 5-13 [侯玉洁, 徐俊, 周瑶敏, 等. 壳聚糖的生物学活性及其在动物生产中的应用. 饲料工业, 2015, 36(2): 5-13]

    [6]

    Etheridge R D, Pesti G M, Foster E H. A comparison of nitrogen values obtained utilizing the Kjeldahl nitrogen and Dumas combustion methodologies (Leco CNS 2000) on samples typical of an animal nutrition analytical laboratory [J]. Animal Feed Science and Technology, 1998, 73(1): 21-28

    [7]

    Huang K, Wu H Y, Zhu D G, et al. Effects of dietary lipid levels on growth and fatty acid composition in hepatopancreas and muscle of pacific white leg shrimp Litopenaeus vannamei [J]. Fisheries Science, 2011, 30(5): 249-255 [黄凯, 吴宏玉, 朱定贵, 等. 饲料脂肪水平对凡纳滨对虾生长, 肌肉和肝胰腺脂肪酸组成的影响. 水产科学, 2011, 30(5): 249-25]

    [8]

    Ashida M. Purification and characterization of prophenoloxidase from the hemolymph of the silkworm Bombyx mori [J]. Arch Biochem Biophys, 1971, 144(2): 749-762

    [9]

    Chen N S, Wei T T, Liao Y Z. Effects of housefly larva meal and -glucanon growth and immunity of Litopenaeus vannamei [J]. Journal of Fisheries of China, 2007, 31(6): 771-777 [陈乃松, 魏涛涛, 廖奕招. 蝇蛆粉和-葡聚糖对凡纳滨对虾生长和免疫的影响. 水产学报, 2007, 31(6): 771-777]

    [10]

    Ouattara B, Simard R E, Piette G, et al. Inhibition of surface spoilage bacteria in processed meats by application of antimicrobial films prepared with chitosan [J]. International Journal of Food Microbiology, 2000, 62(1): 139-148

    [11]

    Wan Ngah W S, Teong L C, Hanafiah M. Adsorption of dyes and heavy metal ions by chitosan composites: A review [J]. Carbohydrate Polymers, 2011, 83(4): 1446-1456

    [12]

    Varma A J, Deshpande S V, Kennedy J F. Metal complexation by chitosan and its derivatives: a review [J]. Carbohydrate Polymers, 2004, 55(1): 77-93

    [13]

    Juang R S, Shao H J. A simplified equilibrium model for sorption of heavy metal ions from aqueous solutions on chitosan [J]. Water Research, 2002, 36(12): 2999-3008

    [14]

    Chen Y, Zhou H Q, Leng X J, et al. Effects of chitosan on growth and digestive emzyme in allogynogenetic silver crucian carp [J]. Journal of Fishery Sciences of China, 2006, 13(3): 440-445 [陈勇, 周洪琪, 冷向军, 等. 壳聚糖对异育银鲫生长和消化酶的影响. 中国水产科学, 2006, 13(3): 440-445]

    [15]

    Hua X M, Zhou H Q, Zhang Y F. Effect of dietary supplemental chitosan and probiotics on growth and some digestive enzyme activities in juvenile fugu obscurus [J]. Acta Hydrobiologica Sinica, 2005, 29(3): 299-305 [华雪铭, 周洪琪, 张宇峰, 等. 饲料中添加壳聚糖和益生茵对暗纹东方鲀幼鱼生长及部分消化酶活性的影响. 水生生物学报, 2005, 29(3): 299-305]

    [16]

    Tan S H, Degnan B M, Lehnert S A. The penaeus monodonchitinase 1 gene is differentially expressed in the hepatopancreasduring the molt cycle [J]. Marine Biotechnology, 2000, 2(2): 126-135

    [17]

    Niu J, Liu Y J, Lin H Z, et al. Effects of dietary chitosan on growth, survival and stress tolerance of postlarval shrimp, Litopenaeus vannamei [J]. Aquaculture Nutrition, 2011, 17(2): 406-412

    [18]

    Ren X F, Zhou X, Zhang P, et al. The effects of dietary chitosan supplementation on the survival, serum biochemical indicators and non-specific immunity of Procambarus clarkia [J] Freshwater Fisheries, 2013, 43(3): 77-82 [任秀芳, 周鑫, 张萍, 等. 壳聚糖对克氏原螯虾存活、血清生化指标和非特异性免疫功能的影响. 淡水渔业, 2013, 43(3): 77-82]

    [19]

    Shiau S Y, Yu Y P. Dietary supplementation of chitin and chitosan depresses growth in tilapia, Oreochromisniloticus O. aureus [J] Aquaculture, 1999, 179(1-4): 439-446

    [20]

    Fan Y J. Researching progresses in shrimp non specific immunity and disease control [J]. Marine Sciences, 2002, 26(4): 26-31 [樊廷俊. 对虾非特异性免疫与对虾疾病监控的研究进展. 海洋科学, 2002, 26(4) : 26-31]

    [21]

    Smith V J, Ratcliffe N A. Cellular defense reactions of the shore crab, Carcinusmaenas: in -vivo hemocytic and histopathological responses to injected bacteria [J]. Invertebrate Pathology, 1980, 35(3): 65-74

    [22]

    Zhang J. Effects of dietary immunostimulants on growth, non-specific immune response and stress resistance of juvenile pacific white shrimp, Litopenaeus vannamei [D]. Thesis for doctor of Science. Sun Yat-sen University, Guangzhou. 2012 [张健. 免疫增强剂对凡纳滨对虾幼虾生长、免疫及抗应激的影响. 博士学位论文, 中山大学. 广州. 2012]

    [23]

    Wang S H, Chen J C. The protective effect of chitin and chitosan against Vibrio alginolyticus in white shrimp Litopenaeus vannamei [J]. Fish and Shellfish Immunology, 2005, 19(3): 191-204

    [24]

    Sonomi M, Jun-ichi H, Ikuo H. Expressionofjapanceseflounderc-typelysozyme cDNA in insect cells [J]. Developmental Comparative Immunology, 2001, 25(5-6): 439-445

    [25]

    Hu L L, Fang W H, Gao L J, et al. Study on enhancement of Litopenaeus vannamei relied upon oral administration of chitosansulfate to resist the infection of white spots Yndrome virus [J]. MarineFisheries, 2008, 30(3): 45-50 [胡琳琳, 房文红, 高露姣, 等. 壳聚糖硫酸酯提高凡纳滨对虾抗白斑综合征病毒感染力的研究. 海洋渔业, 2008, 30(3): 45-50]

    [26]

    Xiao K Y, Deng S M, Xiang J G. The Immunization and Application of Aquatic Animals [M]. Beijing: Science Press. 2007, 139-142 [肖克宇, 邓时铭, 向建国. 水生动物免疫与应用. 北京: 科学出版社. 2007, 139-142]

    [27]

    Wang X F, Fan Y J, Cong R S, et al. Effects of several immunostimulants on the number,ultrastructure of hemocytes and the yield, activities of phenoloxidase in Penaeus chinensis [J]. Journal of Fisheries of China, 2005, 29(1): 66-73 [汪小锋, 樊廷俊, 丛日山, 等. 几种免疫促进剂对中国对虾血细胞数量、形态结构以及酚氧化酶产量和活性的影响. 水产学报, 2005, 29(1): 66-73]

    [28]

    Zhang M, Wang L, Guo Z Y, et al. Effect of lipopolysaccharide and Vibrio anguillarum on the activities of phosphatase, superoxide dismutase and the content of hemocyanin in the serum of Fenneropenaeus chinesis [J]. Marine Sciences, 2004, 28(7): 22-25 [张明, 王雷, 郭振宇, 等. 脂多糖和弧菌对中国对虾血清磷酸酶、超氧化物歧化酶和血蓝蛋白的影响. 海洋科学, 2004, 28(7): 22-25]

    [29]

    Wang X H, Song X L, Huang J. Effects of peptidoglycan (PG) preparation on humoral immune factors of Litopenaeus vannamei [J]. Journal of Fishery Sciences of China, 2004, 11(1): 26-30 [王秀华, 宋晓玲, 黄倢. 肽聚糖制剂对南美白对虾体液免疫因子的影响. 中国水产科学, 2004, 11(1): 26-30]

    [30]

    Wang X H, Song X L, Huang J. Effect of peptidoglycan preparation on the relative non-specific immune factors in hemolymph of shrimp, Marsupenaeus japonicas [J]. High Technology Letters, 2004, 14(5): 78-81 [王秀华, 宋晓玲, 黄倢. 肽聚糖制剂对日本对虾非特异免疫因子的作用. 高技术通讯, 2004, 14(5): 78-81]

    [31]

    Ai C X, Chen L Q, Gao L J. Effect of vitamin C on SOD, ALP and ACP activitiesof Chinese mitten-handed crab, Eriocheir sinensi [J]. Journal of Oceanography in Taiwan Strait, 2002, 21(4): 431-438 [艾春香, 陈立侨, 高露姣, 等. Vc对河蟹血清和组织中超氧化物歧化酶及磷酸酶活性的影响. 台湾海峡, 2002, 21(4): 431-438]

    [32]

    Zhou J, Song X L, Huang J, et al. Effect ofA 3 peptidoglycan on different tissues of superoxide dismutase and phosphatase activity in Paralichthys olivaceus [J]. Journal of Fishery Sciences of China, 2004, 11(4): 296-301 [周进, 宋晓玲, 黄倢, 等. A3肽聚糖对牙鲆不同组织中超氧化物歧化酶及磷酸酶活性的影响, 中国水产科学, 2004, 11(4) : 296-301]

    [33]

    Chen G F, Zhang C G, Wang G Y, et al. Effect of A3 peptidoglycan on acid phosphatase and alkaline phosphatase activities in larval white leg shrimp Litopenaeus vannamei [J]. Fisheries Science, 2008, 27(11): 584-587 [陈国福, 张春云, 王光玉, 等. A3肽聚糖对凡纳滨对虾幼体酸性磷酸酶和碱性磷酸酶活力的影响. 水产科学, 2008, 27(11): 584-587]

    [34]

    Li Y H, Li T Y, Huang J F, et al. Effects of chitosan on enzyme activities related to immune function in Procamgbarus clarkia [J]. China Feed, 2009, (20): 28-30 [李云华, 李太元, 黄金凤, 等. 壳聚糖对克氏原螯虾几种免疫相关酶活性的影响. 中国饲料, 2009, (20): 28-30]

    [35]

    Mao W M, Liu Q, Xu J, et al. Effect of chitosan on low temperature antistress to Procambarus clarkia [J]. Hubei Agricultural Sciences, 2013, 52(9): 2111-2113 [毛文敏, 刘晴, 徐静, 等. 壳聚糖对克氏原螯虾抗低温应激的影响. 湖北农业科学, 2013, 52(9): 2111-2113]

    [36]

    Anderson D P, Siwicki A K. Duration of protectionagainst Aeromonas salmonicida in brook trout immunostimulated with glucan or chitosan by injection orimmersion [J]. The Progressive Fish Culturist, 1994, 56: 258-261

    [37]

    Rajeshkumar S, Venkatesan C, Sarathi M, et al. Oral delivery of DNA construct using chitosan nanoparticles to protect the shrimp from white spots yndrome virus (WSSV) [J]. Fish and Shellfish Immunology, 2009, 26(3): 429-437

  • 期刊类型引用(4)

    1. 张海阳,李莉莉,程绍哲,于桐泊,李成,李林,王佩忠,孙连军,黄俊波,张学治. 基于生物混凝剂的太湖蓝藻生物质气浮收获与微波干燥中试系统研究. 可再生能源. 2024(08): 1004-1011 . 百度学术
    2. 王烨明,陈赓,徐志威,陈芳,袁汉文,杨代勤. 几丁聚糖对黄鳝生长性能和非特异性免疫的影响. 淡水渔业. 2022(04): 18-23 . 百度学术
    3. 张干,张瑞强,令狐克川,周维仁,姜滢,周岩民. 低聚壳聚糖对中华绒螯蟹生长性能、体成分、非特异性免疫及抗氧化能力的影响. 水产学报. 2020(08): 1340-1348 . 百度学术
    4. 孙乙超,徐秋阳. 壳聚糖季铵盐的主要应用方向研究. 化工管理. 2017(35): 54-55 . 百度学术

    其他类型引用(3)

计量
  • 文章访问数:  1296
  • HTML全文浏览量:  1
  • PDF下载量:  169
  • 被引次数: 7
出版历程
  • 收稿日期:  2015-12-28
  • 修回日期:  2016-03-24
  • 发布日期:  2016-07-24

目录

    /

    返回文章
    返回